Thursday, July 18, 2013

Making homemade hummus is super easy, inexpensive, and best of all requires few ingredients. There are many different flavor combos and here we've provided our take on some great and tasty hummus.




Ingredients: We used our deliciously fragrant Hot Smoked Paprika for this recipe.
1 1/2 cans of chickpeas or garbanzos
1/2 tsp of lemon juice
3/4 tsp of Hot Smoked Paprika (Pimentón)
Salt to taste

Blend all ingredients together until desired consistency. Smooth or chunky depending on your preference. Add salt at the end to taste. Serve with flax seed veggie chips (as pictured), pita bread, or crackers. Keeps for about a week and no preservatives or extra ingredients :) .


No comments:

Post a Comment